6 Indian foods with GI Tags
The Geographical indication tag is a recognition that gives the distinct identity to products originating from a specific geographical location.
Here are six Indian foods that have been granted the prestigious GI Tag.
No : 1
Shri Hanuman Garhi, Besan Ladoo Prasadam
Shri Hanuman Garhi Besan Ladoos are well known for their taste. The Besan Ladoos are connected with the Shri Ram Mandir.
No : 2
Darjeeling Tea
Darjeeling tea is well known for its aroma and flavor. It was first from the country to get the GI Tag.
No : 3
Basmati Rice
Basmati rice has long grains and aromatic fragrance. It has earned a GI Rag for regions in specific states including Haryana, Punjab, Delhi, Western Uttar Pradesh, and parts of Jammu Kashmir.
No : 4
Alphonso Mangoes
Alphonso Mangoes is also known as the King of Mangoes. Its hails from the Ratnagiri district of Maharashtra.
No : 5
Mizo Khola Chillies
Mizo and Khola chilli is from Mizoram and Goa. Mizo chilli is small in size and heavily pungent while Khola chilli can give a vibrant colour to your food.
No : 6
Red Ant Chutney
Red ant chutney is popular in Odisha’s Mayurbhanj district. It is also known as Kai Chutney.
