Vegetarian Treasury (Part 2) : Potato Sandwich Recipe
Sandwiches are loved by everyone and is a favourite of kids specially! To add to that list, we present you with an all new and delicious snack recipe. Potato Sandwich is a mouth-watering breakfast recipe that can be loved by people of several age groups. This North Indian recipe is made with mashed potatoes which is a rich source of carbohydrates and can burn down your hunger instantly. Along with that it is added with a variety of spices including turmeric powder, cumin powder, garam masala and green chilies to name a few. So, grab your apron and try out this delicious sandwich recipe today.
INGREDIENTS OF POTATO SANDWICH
4 Serving
- 8 bread slices
- 2 boiled,mashed potato
- 2 teaspoon butter
- 1 teaspoon garam masala powder
- 2 chopped green chilli
- 1 teaspoon cumin powder
- salt as required
- 2 pinch powdered turmeric
- 1 teaspoon chilli powder
Step 1 / 5
To prepare this delicious recipe, boil the potatoes for about half and hour in water. Once boiled in the cooker, turn off the flame and carefully start peeling off the skin. Once peeled, mash the potatoes finely.
Step 2 / 5
Then, add salt, turmeric powder, cumin powder, garam masala, chilli powder and green chillies into the mashed potatoes. Mix well all the ingredients and the potato paste is now ready!
Step 3 / 5
Next, take the bread slices and spread the potato paste into it. You can spread butter as well on the slices as per your taste.
Step 4 / 5
Finally, heat a tawa and grease well by drizzling a little bit of butter or oil into it. Carefully place the topped over bread slice on the tawa. Make sure to place the potato paste side on the top and not on the surface of the tawa.
Step 5 / 5
Once cooked, serve potato sandwich warm with love. Enjoy your meal!
